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  • Chocolate and Meringue Transfer Sheet

    Personalize your own meringue and chocolate transfers using Photo Transfer Sheets.Print your chosen design onto the transfer sheets, pictures, logos or patterns work well. Leave the transfer sheet to dry, pipe on your meringue mixture and put into over for 90mins. Storage: Store flat in a cool, dry

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  • Wafer flower tutoria on cakecentral.com by Deborah Stauch.

    Delicate wafer paper roses add a feminine touch to cakes. These flowers look like they were difficult to create, but they’re surprisingly simple to make if you follow this step-by-step tutorial. All you need is patience and practice!

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  • How to use edible ink and edible paper?

    What is Edible Ink? There are two main kinds of edible ink. First, there is the edible ink that is used freehand. Cake decorators have options like pens, bottles and even canisters for airbrushing that allow these artists to paint, draw and spray on an almost unimaginable amount of effects, images an

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